Exoticism in every sip

La Tomato&La Yuzu
  • La Tomato —

    A special drink highly valued in the discerning world of Japanese mixology. Fresh tomato juice is blended with syrup and neutral white spirit to create a silky, delicate, and aromatic product. The genius of this drink lies in the simplicity of its ingredients and the precision of their combination. Tomato is an excellent mixer, capable of transforming any classic cocktail into a bold and innovative creation!

  • La Yuzu —

    A special drink highly valued in the discerning world of Japanese mixology. Fresh yuzu juice is blended with syrup and neutral white spirit, creating a silky, delicate, and aromatic product. The genius of this drink lies in the simplicity of its ingredients and the precision of their combination. Yuzu is an excellent mixer, capable of transforming any classic cocktail into a bold and innovative creation!

Cana Caribia АсСортимент

Nonino

Fratelli Branca

Herring

Treat her to something special

Kwai Feh

Inspired by love

Mandarin Napoleon

cognac-based liqueur

Pina Colada & Advocaat

Cream Liquers

De Kuyper

Let us inspire you in the world of cocktails!

Caffo

Masters of distillation for four generations

How to drink Japan Liquers?

La Yuzu and La Tomato are crafted for mixology — their refined flavors shine best in cocktails. These liqueurs add freshness, aroma, and vibrant personality to drinks, transforming classic recipes into true works of art.

Why La JAPAN?

Japanese culture has always impressed with its elegance and attention to detail. The modern world of spirits draws inspiration from this tradition, creating original liqueurs. La Yuzu and La Tomato reflect Japanese craftsmanship: simple ingredients, precise combinations, and a unique taste in every cocktail.

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